Sensory history /. (Record no. 300459)

MARC details
000 -LEADER
fixed length control field 01126cam a22003498a 4500
001 - CONTROL NUMBER
control field 9977297370101486
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230711114016.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070824s2007 enk r| 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 184520414X (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1845204158 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845204143 (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845204150 (pbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (BeLVLBS)007729737LBS01-Aleph
035 ## - SYSTEM CONTROL NUMBER
System control number LOC-2007035200
035 ## - SYSTEM CONTROL NUMBER
System control number (EXLNZ-32KUL_LIBIS_NETWORK)9977297370101471
040 ## - CATALOGING SOURCE
Original cataloging agency BeLVLBS
Language of cataloging Language of cataloging varies
Description conventions rda based
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Smith, Mark M.
Relator term author
245 10 - TITLE STATEMENT
Title Sensory history /.
250 ## - EDITION STATEMENT
Edition statement English ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Oxford
Name of producer, publisher, distributor, manufacturer Berg
Date of production, publication, distribution, manufacture, or copyright notice 2007
300 ## - PHYSICAL DESCRIPTION
Extent 180 p.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Seeing -- Hearing -- Smelling -- Tasting -- Touching -- Conclusion : futures of senses past.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Senses and sensation
General subdivision History
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
m PHYSICAL
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type book
997 ## -
-- Z39
-- LOC
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Copy number Price effective from Koha item type
        Library of Ethnosociology & Ethnohistory Library of Ethnosociology & Ethnohistory 11/07/2023   7729739-10 11/07/2023 120.679 ASE 11/07/2023 book