TY  - BOOK
AU  - Essuman,Kofi Manso
TI  - Fermented fish in Africa : a study on processing, marketing and consumption
T2  - FAO fisheries technical paper
SN  - 92-5-103255-6
PY  - 1992///
CY  - Rome
PB  - FAO
KW  - KUL
KW  - #ABIB:FAOdeposit
ER  -