Search our archival collections

Your search returned 5 results.

Results
	1.	Reaching sustainable food security for all by 2020: gettingthe priorities & responsibilities right Material type: Text; Literary form: Not fiction Publisher: Washington:Int.Food Policy Res.Inst.(IFPRI),34pp. 2002 Availability: Items available for loan: Library of Agronomy (1). Add to cart (remove)
	2.	Measuring food security using household expenditure surveys food security in practice. by Smith, Lisa C [author] Subandoro, Ali [author] Material type: Text; Literary form: Not fiction Publisher: Washington IFPRI 2007 Availability: Items available for loan: Library of Ethnosociology & Ethnohistory (1). Add to cart (remove)
	3.	Improving nutrition as a development priority. Adressing undernutrition in national policy process in Sub-Saharan Africa. by Benson, Todd [author] Material type: Text; Literary form: Not fiction Publisher: Washington (D.C.) International Food Policy Research Institute ; IFPRI 2008 Availability: Items available for loan: Library of Contempory History (1). Add to cart (remove)
	4.	Sustainable food security for all by 2020:proc.of an int.conf.:4-6/9/2001,Bonn Material type: Text; Literary form: Not fiction Publisher: Washington DC:IFPRI,X,281pp. 2002 Availability: Items available for loan: Library of Agronomy (1). Add to cart (remove)
	5.	Global water outlook to 2025: averting an impending crisis by Rosegrant, M.W [author] Cai, X [author] Cline, S.A [author] Material type: Text; Literary form: Not fiction Publisher: Washington:IFPRI;Colombo:Int.Water Managt.Inst.,26pp. 2002 Availability: Items available for loan: Library of Agronomy (1). Add to cart (remove)